Product Comparison: KitchenAid KHM5APGA vs KitchenAid KHM7210CU
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KitchenAid KHM5APGA
KitchenAid KHM7210CU
KitchenAid KHM5APGA
KitchenAid KHM7210CU
KitchenAid KHM5APGA
KitchenAid KHM7210CU
- A hand-mixer with a slow speed slow enough not to spew flour everywhere!
- This mixer is quiet. It does have a nice variety of speeds.
- The slow speeds are actually slow and the high speed is more than adequate.
- This mixer does all these things really well. The mixer is really easy to clean as well, and I usually have no issue with power.
- It's not very powerful and I thought I was getting a more powerful hand mixer than I thought I was.
- The low speed is very low, and I LOVE that it always starts on low.
- It has many speeds and works up to faster.
- The extra speeds are perfect, and it's not overly fast like my old mixer.
- The low speed is low so you do not get blasted with whatever you are mixing.
- Great control over speed, mine has 6 speed settings.
KitchenAid KHM5APGA
KitchenAid KHM7210CU
KitchenAid KHM5APGA
KitchenAid KHM7210CU
KitchenAid KHM5APGA
KitchenAid KHM7210CU
KitchenAid KHM5APGA
KitchenAid KHM7210CU
- The unit seems powerful enough for cookies, not sure if it would be strong enough for bread.
- Works great, and looks equally as good. Loved the different accessories as well!
- The whisks work great, the speeds aren't too fast and there is a definite difference between the speeds.
- Works great, comes with dough hooks, too!
- The mixing blades are not at sturdy as my other cheaper brand, and the speed appears to be lower even when set at it's highest. I am disappointed.
- This hand mixer is even more heavy duty than I anticipated. I have mixed up pretty heavy cookie dough, and it creams, folds like a champ.
- They also give you a whisk attachment for whipping egg whites or whipping cream. Cleans up easily.
- I love the beaters, and it creams on low just great.
- Stands up nicely. Easy to pop the beaters off and in.
- The beaters are significantly more substantial than those of my prior hand mixer whose beaters actually bent when mixing stiff dough.