The auger in this model is fitted with the pated Big Bite™ technology that allows the grinder to grind up to 30-50% more meat as compared to other models in less time. Besides, it minimizes the risk of big chunks getting stuck inside.
The medium-size grinding plate is not included.
What the Big Bite grinder from LEM offers is a unique combo of power and grinding performance. Operating within a rather low power range of only 370 watts, this unit can grind up to 7 lbs of meat per minute ensuring low energy consumption without the loss of output. A perfect choice both for home use and for small butcher shops.
370 W peak output power (~7 lbs per minute)
2-position switch (Off/On)
2 stainless steel grinding plates (Fine, Coarse), 1 stainless steel cutting blade, 3-piece sausage stuffing kit
Stainless steel
Circuit breaker, Feed chute with a pusher
All detachable parts are washable (hand wash recommended)
5 years
All nozzles that come with this meat grinder are made of food-grade plastic and 420 stainless steel, which do not contain hazardous substances and are not harmful for your health.
The instruction sheet may not seem complete enough.
The LOVIMELA electric meat grinder quickly and efficiently grinds meats such as beef, pork, chicken, deer, duck, etc. An entire set of useful interchangeable attachments is included with the device.
2600 W peak (3 lbs per minute)
Reverse switch (Off/On)
3 grinding plates (Fine/2 mm, Medium/5 mm, Coarse/7 mm), Set of 3 kubbe and sausage attachments, 1 blade
420-grade stainless steel, Food-grade plastic
Circuit breaker, Feed chute with pusher
All detachable parts are washable. Wash with water (under 122 °F) or neutral detergent. Dry with soft close.
1 year
An excellent power together with 3 different operation settings make this affordable meat grinder the best alternative to pricey commercial grade models and will let you cope with all sorts of grinding tasks.
Under heavy workloads, the grinder is prone to overheating.
Designed for home use, the STX Turboforce delivers an outstanding performance worth a commercial meat crusher you can come across in butcher shops. Yet, it is lightweight and compact enough to ideally fit into a domestic kitchen. And the price tag is reasonably lower than that of commercial units.
3000 W peak output power (~4 lbs per minute)
3 tempered steel grinding plates (Fine, Medium, Coarse), 3 stainless steel cutting blades, 3- piece set of sausage tubes and Kibbeh attachment
Cast aluminium, Carbon steel and plastic
Circuit breaker for extra safety, Hand protection
3 years
The meat tray boasts a high capacity, allowing you to place more meat chunks for faster grinding. Besides, a large-diameter feed chute will easily accommodate larger chunks to further speed up the whole process.
The reverse option is not available.
Despite a relatively low motor power, the Sunmile grinder can compete in performance with more powerful units, thanks to a solid motor construction. It's a great and affordable choice for small families with moderate meat grinding needs.
800 W peak (~2-2.5 lbs per minute)
2-position switch (Off/On)
3 stainless steel grinding plates (Fine, Medium, Coarse), 1 stainless steel cutting blade, 3-piece set of sausage tubes
Stainless steel, Aluminum, Plastic
Circuit breaker, Feed chute with a pusher
All detachable parts are washable (cutting blades and grinding plates are dishwasher safe)
1 year
The peak power of this grinder reaches 3000 W, so you will spend even less time chopping large portions of meat. The overheat protection automatically turns off the device.
The grinder is a bit loud.
The Yabano electric meat grinder is useful not only for grinding various types of meat, but also for making sausages and oriental kubbe cutlets thanks to the different attachments. This device has the necessary security systems and will serve you for a long time.
3000 W peak (~3-3.5 lbs per minute)
On/Off by pressing the power button, Reverse button
2 stainless steel grinder plates (Coarse, Medium), Sausage maker kit, Kubbe kit
Stainless steel, Food-grade plastic
Locking knob, Overload protection, Double safety switch
All detachable parts are washable (hand wash only)
Amazon's 30-day return policy
A Surprising Combo of Power and Performance
Turning a chunk of meat into soft and uniform mince is not an easy task and doing it manually might take pretty much elbow grease. That’s why electric meat grinders are indisputable winners when it comes to meat mincing. Choosing a good meat grinder, we would intuitively incline to higher power models to achieve quick and efficient grinding results. And it is hard to imagine high performance to be packed in a low-power design. Yet, this is exactly what will strike you in the BIG Bite grinder from LEM.
Strange though it might seem but hosting only 350 watts of power (which is a pretty low power characteristic for this type of appliances), this machine can grind about 7 lbs of meat (which is close to a commercial-grade output). Such an amazing result is delivered by a combination of redesigned grinding plates and powerful steel gears with roller bearings. Other than that, the auger in this model is fitted with the patented Big Bite™ technology. Featuring a wider distance between the spirals, it easier captures even larger chunks of meat and grinds up to 30-50% more meat in less time as compared to other grinder models. The auger design prevents clogs and ensures smooth grinding operation without stalls.
With that said, it means you can grind big batches of meat in almost no time. And you’ll constantly have premium grinding results. The coarse grind in this model is close to medium grind in other meat processors. Hence, you don’t actually need a medium grinding plate. Meanwhile, a fine grinding plate will let you achieve a perfect texture and consistency of the mince you’d normally buy in the store. Moreover, there is no need to worry about your energy bills, the unit will consume minimum energy even for grinding a big game or venison.
Solid Steel Quality
LEM is a popular brand and a true leader in game processing. LEM grinders excel not only in grinding performance but also in construction quality. The Big Bite No.8 grinder is not an exception. The model will outperform and confidently outlive almost any other grinder in this class and even many units in a high-power range. All of this is owing to an all-steel design. Not only the exterior and a meat tray but also all other parts including grinding plates, an auger, blade, and feeding chute are made of first-grade stainless steel. All components are durable and corrosion-resistant, building up a rugged construction suitable for extensive daily use that will serve you for years to come.
In a word, if you seek a reliable and high-performing electric meat grinder that will meet a number of your home processing needs, you’ll be hard pressed to find a better option than the LEM Big Bite, a meat grinder that ensures low energy consumption without the loss of output.
Additional Info
| Last updated price | $309.99 |
| Stock | In stock |
| ASIN | B074F8PWVX |
Grinds Like a Pro
Your meat dishes will be fresh and delicious with the LOVIMELA electric meat grinder & sausage maker. This powerful and versatile device will be a great find for domestic chefs – and just about anyone who wants their meat done well.
The grinding motor in this unit is really strong with the max 2600 W and can process as much as 3 lbs. of minced meat in just 1 minute. Imagine having to use a manually operated model for the same load, and you’ll feel the difference. If you need more grinded meat for a quick dinner or a sausage batch, then look no further.
As for what you can put in the grinder; pork, beef, chicken, or turkey make the list, and that’s not even all. No matter what you use, though, the result will always be the nicely grounded meat, tasty meatballs, or delicious sausages.
The attachments in this grinder are food-grade material / 420-grade stainless steel to keep you safe and healthy at all times. LOVIMELA cares about the customers and their wellbeing by making reliable and user-friendly grinders. This one is also durable, and you won’t have to look for a replacement any time soon.
Versatile Attachments
What makes this grinder even better is the quantity – and quality of the attachments. There are 3 grinding plates (2/5/7mm), 3 kubbe/sausage attachments, a blade, and a food pusher. The latter helps insert the meat supply deeper in less time, which is a plus in anyone’s book. The grinders can even handle chicken bones for your dog almost without any residue. The choice between the coarse or finely grounded meat is always up to you.
As for the sausages, you can make thick bratwurst ones or opt for the leaner ones. The entire process takes much less time than making them by hand, and you’ll be more than satisfied with the outcome.
Maintaining this grinder is very easy, and cleaning it won’t become another kitchen chore for you. The instructions are not the most detailed ones, but if you follow them and take apart the necessary elements, you can clean all up with no problem. Be sure that the meat won’t get stuck somewhere in a tough place.
Overall, this practical meat grinder & sausage maker is a real find for versatile meat dishes at home. Get one for yourself – or make it a welcome present for a friend on holidays.
| Last updated price | $0.00 |
| Stock | In stock |
| ASIN | B08B8B73VD |
Heavy-duty Beast for Your Home Kitchen
If you're looking for a commercial-grade grinding performance squeezed into a reasonable price tag, there is hardly a better option than the STX International Turboforce meat grinder. The price of this model is not the lowest in the range, yet, a truly affordable one for the kind of performance this mincer will deliver.
With the peak output power of impressive 3000 watts, this model will run at about 1200 watts under load and can consistently chop through up to 6 pounds of meat per minute at a high speed. An outstanding motor power combined with 3 available grinding speeds makes this model by far the most powerful in its class and a market leader among grinders for domestic use. The unit will cope with all sorts of meat, be it a delicate chicken fillet or some fibrous chunks of beef, duck, or lamb and can even grind some smaller bones for pet food. The only thing to remember is that it takes some time for the motor to cool down after a long operation, so don't give it hard times and make some breaks.
As powerful as it is, the grinder is pretty simple in use. As soon as you attach a proper cutting plate, you can choose what speed (Low or High) you want to grind your meat at. If you clog or overload it, you can just turn the grinder into the reverse speed. Bingo! You will not have to open the unit up, as the reverse speed will let you set the opposite direction of rotation and unscrew the bits. Additionally, the STX grinder comes with a range of attachments and blades for various cutting jobs. So, making fresh homemade sausages, delicious stuffings for pastries, and roasting burgers will be an easy task.
A Choice of an Avid Meat Eater
If you cook for a large family of meat eaters or regularly throw BBQ parties in your garden, you know firsthand how much time meat mincing can take. In this case, many would give up and make a choice in favor of store-bought ground meat. Yet, with the STX Turboforce grinder, you won’t have to face that kind of choice.
This model applies a size 12 grinding head in contrast to smaller size 5 and 8 grinders. This means it can grind 2 to 3 times more meat than other grinders within the same amount of time. Made of top-quality food grade cast aluminum, the grinding head can withstand continuous heavy workloads and is not prone to damages. The Turboforce auger comes with an advanced variable design that will let you grind larger portions of meat at a single setting. All of this along with a wide feeding hopper opening ensures faster and easier mincing and makes this model suitable for bulk processing and grinding.
Bottom line, if the commercial-grade power, excellent functionality, and high grinding speed are what you need for your home kitchen, look no further. The STX Turboforce will cater to all your needs. It’s a great choice for a family of enthusiastic meat eaters and will even come in handy in a small burger bar.
Additional Info
| Last updated price | $149.80 |
| Stock | In stock |
| ASIN | B0012KJBR0 |
A Real Find for Light-duty Needs
In motor-driven units, whether be it a power tool or an electric kitchen appliance, the output performance largely depends on the motor power. Hence, we intuitively lean toward more powerful models to get the most out of their performance. However, “the more the better” is not always the right principle. And choosing a meat grinder for your home kitchen, you should first analyze your needs to find the model that will cater to them. Thus, high-power and high-performance units are intended for heavy-duty needs and extensive workload while light-duty cooking needs require less power. This is exactly where the Sunmile meat mincer will come in.
Sunmile is an expert in small-scale appliances and knows how to make a small unit delivering high enough performance. The secret behind the Sunmile meat grinder is a quality design and a specifically built motor. The model is distinguished by an all-metal construction with a steel body, aluminum grinding head and cutting elements made of genuine stainless steel. The only plastic parts you’ll get are sausage tubes and a stuffer. So, the machine can easily withstand extensive use and its durability is beyond any doubt.
As far as the motor is concerned, the rated peak power of 800 watts might puzzle you first. Yet, don’t let it fool you. Thanks to a self-developed design with an all-copper coil inside and lower operational loss, the Sunmile can beat even 2000-watt grinders. It will operate smoothly and flawlessly yielding enough force to mince up to 2.5 lbs per minute which is a decent grinding speed that will meet common home grinding needs for sure. Besides, a wider feed chute along with a large-capacity meat tray will let you quickly cope with pretty large amounts of meat.
No Function Is Missing
As the name suggests, a meat grinder is supposed to mince and chop different kinds of meat and achieve various grind sizes. Moreover, most modern models also allow stuffing homemade sausages and even making pasta. Though pasta accessories are not included in the Sunmile set, the rest of standard grinder functions are available. Thus, 3 cutting plates will let you achieve large, medium, and fine grind for cooking anything from juicy burgers and meatloaves to delicate pies and mouth-melting meatballs. 3 sausage attachments are also there to make a whole variety of pork, beef, lamb, or even deer sausages to roast on a griddle or grill on the open fire. With that said, the Sunmile functionality is not inferior to that of top-rated mincers and definitely more than efficient for everyday home cooking.
To conclude, despite a relatively low motor power, the Sunmile grinder can compete in performance with more powerful units and will become a great choice for small families with light-duty meat grinding needs.
| Last updated price | $55.99 |
| Stock | In stock |
| ASIN | B005EPJAY8 |
Fast Grinding for You
The Yabano meat grinder wins hearts – and stomachs – by being powerful, versatile, and safe. Let’s take a closer look at what makes it so good in the first place.
With the max power of 3000W, this grinder saves you time and effort, compared to the common manual meat grinder. Now instead of sweating over the machine, you can simply load in the meat and let it do all the hard work for you. Even bulk batches are not a problem for this device. If you’re not satisfied with the grounded meat from your local store, it’s high time to start doing it yourself.
The Yabano comes with a cutting attachment as well as a sausage/kubbe one. Make shredded meat – or treat the family to their favorite thicker or leaner sausages. As always, the machine will do the hard labor, and you’ll be free to show off your cooking skills.
What type of meat goes into this practical grinder? Anything from beef or pork to poultry is perfectly fine, and the outcome will not vary in quality for any of your tastes. Make a taco or lasagna – and spare yourself the trip to a local outlet. The Yabano values your time and helps create delicious meat dishes at your kitchen.
Reliable & Safe
No limit on your chef’s imagination; try different meat recipes and choose your own texture and coarseness with the 2-size grinder plates. What’s more, the plates are made of stainless steel and are durable even for the tough grinding jobs like prepping a dog’s meal.
Does this device work safely? Absolutely. It doesn’t overheat even with big meat batches, but if it does become too hot, there is an automatic shutoff. The same for overloading; the machine will turn off automatically should this ever happen. And in case there is a clog, you can make amends by simply pushing the “REV” button.
While this machine does get a bit loud when working, it’s nothing too unpleasant, so your pets shouldn’t get scared off. Other than that, the grinder is easy to use and won’t create new problems while solving some. Due to its compact size, storing it won’t turn into a logistical nightmare. You can even leave in on the counter, and it will smoothly blend with the interior.
Great, but what about assembling the machine? Easy and simple; you probably won’t even need to look in the instructions.
To sum up, this fast and versatile meat grinder is the key to upscale meat dishes made at home.
| Last updated price | $0.00 |
| Stock | In stock |
| ASIN | B08GHFBX7P |
Infographics
What Is a Meat Grinder?
Today, a kitchen of an experienced home cook often resembles a professional restaurant kitchen. Mostly, it is thanks to a vast variety of kitchen appliances and cookware meticulously designed to make certain laborious cooking processes easier and help home cooks upgrade their culinary skills to a professional level. Countertop blenders and smoothie makers, stand mixers and hand mixers, food processors and food choppers, food scales, food slicers, pasta makers and a lot more other appliances take the strain out of ingredients preparation and help achieve appetizing cooking results.
What Features to Compare
Performance
The very first check point should be the unit's performance, which is usually determined by its grinding speed and the quality of minced meat. On this note, consider which type of grinder is best suited for your needs.
There are two types available - electric and manual. The difference between the two is quite obvious: the use of manual grinders requires constant control and manual handling, while electric units don't require so much effort. Naturally, electric grinders outbeat manual models in terms of performance, making them a surefire solution for commercial use and enthusiastic home cooks.
To choose the right model for your needs, make sure that the model you choose offers ample power to handle tasks you plan to perform. The motor power of modern electric grinders can vary from 800 W up to a whopping 3000 W, and the grinding capacity can reach from 2 to about 11 lbs of meat per minute accordingly, so it should be quite easy for you to choose a product that will best align with your cooking needs.
Functionality
Variable cutting speeds, together with a range of attachments and grinding plates, determine the functionality of the grinder. To clarify, they determine the thickness of the filling that can be made and the type of meat that they can mince easily. In fact, some of the attachments allow you to use meat grinders as pasta makers to produce noodles.
Functional options also shouldn't be neglected. For instance, some electric meat grinders have the reverse button. How does it work? With just one press of this magic button, you can deal with hard pieces stuck between the blades. The reverse button will activate the grinder knife, forcing it to change the direction, and any stuck pieces will be pushed through the holes in the plate.
Reliability and Safety
If you have a habit of making a good stock of minced meat, you may want to spend a bit more to get a device with a powerful motor that won't overheat during continuous, heavy load work. Aside from that, it won't hurt to choose a model encased in a solid stainless steel housing rather than plastic, so it can stand the test of time.
For home use, though, you can safely opt for compact, lightweight meat grinders made of plastic. They aren't designed for processing huge amounts of meat, but they are easy to maintain and use, and handling small, pre-sliced pieces of meat or even turning dough into pasta feels effortless and quick.
Did you know?
Grinding Tips
The biggest claim about all electric meat grinders, including even high-power meat crushers, that makes some customers hesitate about a purchase is that a grinding head often gets clogged with uncut meat. And only those users who know some easy grinding tricks never have this issue. To help you get the maximum of your electric mincer and always achieve smooth grinding results, below, we share some useful grinding tips.
Prepare your meat. It is considered that the softest and finest meat chunks are the easiest to grind. And it’s true. Yet, what’s the point in grinding if you can easily roast, grill or saute such high-quality meat chops. Meanwhile, experienced chefs consider cheap and fatty parts the best for grinding. The whole trick is in proper meat preparation. First of all, you should remove the skin and excess fat if any and chop your meat into smaller cubes or strands to facilitate feeding and cutting. Once chopped, meat pieces should be chilled. The best way will be to spread cut meat over a tray and put it into a freezer for about 30-40 minutes to let it get close to a freezing point. Chilled meat holds its shape better and passes through the auger more smoothly.
Chill the gear. Normally, all the cutting gear and a grinding head assembly are made of steel or steel and aluminum. Most users would simply fetch the grinder out of the drawer, assemble it and start grinding. Yet, if you put a meat tray, an auger, blades, and plates into a freezer to let them cool, you’ll be amazed at the difference in the resulting grinding performance. If you need to grind just a couple of pounds of beef chuck for hamburgers, keep your tools in the freezer for about 30 minutes. Yet, if you have bulk meat processing on the agenda, let the gear freeze.
Don’t neglect helper tools. Almost any modern electric grinder comes complete with a stomper to push the meat through the hopper. But many users load meat chunks into a feeding chute and expect the screw quickly cut them through. And the unit will do it. However, if you use a stomper to push the meat onto the auger, you will create some extra pressure for better meat passage. This will help prevent clogs and achieve a more homogeneous and delicate mince texture.
Home Ground Meat Benefits
Many people still prefer butchery processed meat but even more turn their heads to home grinding and for a good reason. Here are several indisputable facts that speak in favor of home ground meat:
Safety. Grinding meat in your own kitchen, you are sure about the cleanliness of the countertop, dishware, and the gear you use while you can never be sure how clean the factory is or a butcher shop where meat is processed. Hence, with the pre-ground meat, there is no guarantee you won’t be exposed to some harmful bacteria.
Meat quality. Commercial meat grinders can turn to a smooth paste almost anything from tendons to skin and bones. So, you never know what the processed mince is made from and how fresh those ingredients were.
Fat content. Making your own ground meat, it is only you who decides how much fat will go in, whether you want a healthier lean blend or a juicier one with more fat.
Taste control. In the end, it is all about taste. When you have control over the meat quality and the content of your mix it will come out not only fresher and healthier but also more delicious. And once you take a home ground meat for the dish you used to cook with store-ground meat, you will taste the difference.